601.442.5880 | Contact | Calendar

Event Services

Our award-winning staff’s dedication and attention to detail allow you to bask in the glow of a successful event. State-of-the-art technology and our acclaimed catering contractor round out the services needed to stage a world-class event at the Natchez Convention Center.

Please see our policies and procedures (PDF) for more information. Contact one of our sales managers today for rental rates and to book your next event at the Natchez Convention Center.

Natchez Convention Center Approved Caterer’s List

Catering Contact Serves Alcohol
     
Anointed Cuisine

Jacqueline Brown
anointedcuisine70@yahoo.com
601-529-0749

 
Chef Tamara’s Kitchen

Tamara Hill
emersonhill1234@gmail.com
601-431-4907

 
Dale’s Catering

Dale Wimley
wimley11@gmail.com
601-431-0453

 
Morgan’s Catering

Yolanda Morgan
yomocater1281@gmail.com
601-446-7683

 
Dunleith Historic Inc

Paige Foster
pfoster@dunleithhistoricinn.com
601-897-6300

Yes
Natchez Grand Hotel

Sarah Lindsey Laukhuff
Slaukhuff@natchez.com
601-446-9994 

Yes
Natchez Heritage School of Cooking 

Jarita F. King
natchezheritageschool@yahoo.com
601-807-1008

 
Moo’s Barn & Grill

Joey Roberts
joey12roberts@yahoo.com
318-719-5170

Beer Only
McGarrett’s Catering

Falisha McDonald-Garret
mcgarrettscatering@gmail.com
601-446-2009

 
Rolling River Reloaded

Robbie Cade-Furdge
rollingriverevents@gmail.com
601-334-0117

Yes

Use of the Convention Center requires that the Caterer be selected from approved caterers as listed above or prepared by Convention Center personnel for any function serving food or beverages.

You may not bring in your own food items or alcohol.